yes ! any procuciutto can be frozen, like ham.
sniff it
It is a dry cured ham, thinly sliced, served uncooked
In English, the term prosciutto is almost always used for a dry-cured ham that is usually sliced thinly and served uncooked.Thus any dry cured ham can be used as a substitute for real Italian Prosciutto.
An aged, dry-cured, spiced Italian ham that is usually sliced thin and served without cooking.
Prosciutto is a form of dry-cured, thinly-sliced ham from Italy.
absolutely NOT, they would taste terrible when thawed.
Sliced Salami, Prosciutto, Olives, Mature Cheddar and Mushrooms on a Wooden Board with a glass of Red Wine.
prosciutto is not pasta
= Prosciutto is pronounced "Pro- Shoot-Toe" =
Sliced roast beef can be kept frozen for one to two months if frozen properly. The way to freeze sliced roast beef properly is to wrap it tightly in aluminum foil or seal it in an air tight container.
peperoni ripieni di prosciutto
Prosciutto in Italian means "ham" in English.