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Meringue is egg whites and sugar. There is no fat in it. In fact if you add any fat, it will make it very difficult if not impossible to get your egg whites to become stiff.
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∙ 12y ago
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Can you substitute fondant icing sugar for icing sugar?
If you are making icing, yes. If you are making a meringue, no.
How do you write on a lemon meringue pie for a birthday?
you can buy icing and just write with an icing pen
Can you make pure icing sugar?
i dont understand what you mean by pure.. but yes, you can make icing sugar
What is the use of meringue powder in royal icing?
I am going to buy a couple of meringues and whizz them in the blender and use this as meringue powder - I'll let you know how I get on!
Can you put the meringue on a lemon pie the next day or do you have to do it the same day you make it?
you can put meringue on a lemon and meringue pie the next day
What is French Meringue?
French Meringue is what most inexperienced cooks will just refer to as "meringue". It is made by whisking egg whites until soft peaks, then adding sugar a teaspoon at a time, whisking after each addition, until stiff peaks have been formed. This mixture is then baked in a cool temperature oven until hard on the outside but soft in the middle. There is also Italian meringue, which is really useful for desserts when the meringue is only briefly, or not at all cooked. For example, baked Alaska. Italian Meringue is made by whisking egg whites to soft peaks, then pouring on a solution of hot sugar syrup, which cooks the egg whites. Then you continue to whisk to stiff peaks / until the meringue is cold. There is also Swiss Meringue. This is made with the same method as French meringue, however most or all of the sugar will be swapped to icing sugar (but not in the same quantity; usually more icing sugar is required than caster sugar). This produces a very delicate meringue.
Can you put the word meringue in a sentence?
The meringue tasted so sweet with the amazing whipped cream that the girl had to have another one!
How do you use meringue?
you can eat meringue. Is a Delicious dessert you can eat it with different kind of fruit such as strawberries blueberries apple strawberry sauce you can also make your own strawberry sauce which you can put on the meringue
This is for icing what to use if you do not have white?
White? Do you mean egg whites for a meringue icing? If so, you can't substitute for egg whites unless you have purchased powdered egg whites. Do you mean white as a color and flavor? Any color/flavor will do, depending on your taste.
Do you bake a lemon meringue pie?
Meringue topping adheres better when the lemon filling is still hot. If your lemon topping is cold when you apply the meringue, the two layers are more likely to separate after the pie is cooked and cooled.A different answer:Numerous recipes call for cooling the lemon filling BEFORE putting it into the pie crust, in which case it would be cool, but not chilled, when the meringue is applied.
How does the icing get into a poptart?
The icing gets into the poptart because the people who make the poptart put it their
Do brownies have icing?
Most people don't put icing on brownies, but if you want to, go for it!
