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Can you substitute multi grain bread flour for regular bread flour?
Wiki User
∙ 12y ago
No, not without changing the final product. Bread flour has a higher gluten content, to give bread dough good elasticity, good rising and a bread-like texture when baked. Cake flour is exactly the opposite, with lower gluten content, to reduce elasticity and to have a tender, crumbly texture when baked.
Wiki User
∙ 14y ago
Wiki User
∙ 12y agoIt will depend on the recipe you are using. Cake flour is more finely ground than say all purpose flour, so the finished product is usually lighter and fluffier. If you're baking something that will require it to be rather dense to hold together then cake flour isn't a good choice.
Wiki User
∙ 14y agoi would thank so
Wiki User
∙ 12y agowheat gluten powder..
Wiki User
∙ 12y agoyes, you can
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Which bread last the longest brown bread or white bread?
Whole grain (brown) bread is better than white (refined) bread nutritionally. Whole grain bread, which is typically made with wheat, rye, or oat flour, retains the entire grain when producing the bread. Whole grains are very good for you. White bread contains refined flour, typically refined wheat flour, which is not whole grain.
What main grain is used in bread and pasta?
Usually, the main grain in bread and pasta is wheat or wheat flour.
What do windmills do to make bread?
Windmills grind grain such as wheat into flour, the flour is used by a bakery to make bread.
Is rye a whole grain?
If you actually meant "whole wheat" bread, then no. Rye is a different type of grain than wheat. If you meant "whole grain" bread, then the answer is "not necessarily." Check the label for the ingredients. Some rye breads contain white flour, for example, which is not a whole grain flour.
What grain is made into bread?
Flour - Makes white bread Wheat - Makes "wheat bread" and "whole wheat" if you use the entire grain Rye - Makes rye bread
Bread or flour made from wheat grain including the husk?
wholemeal
Why the Midwest call America's breadbasket?
Because a lot of grain is grown there. And from grains you get flour, and from flour you get bread.
What is a miller colonial job?
groud grain into flour and used it to make bread
Which ratio of bread flour to whole grain flour is recommended for a recipe being adapted?
Your moms NUTS AND SEMEN
How come not all brown bread is whole grain bread?
Bread can be brown because of molasses or other ingredients added.
What bread has less calories white bread french bread or wheat bread?
The question cannot be answered, because white french bread is wheat bread. Any bread made with wheat flour is wheat bread. You might intend to ask about whole wheat or whole grain bread, which is made with part or all whole grain flour.
Can you substitute regular or dijon for whole grain in pork loin recipe?
Yes!
