0
Is the same amount of lime juice used to substitute for vinegar?
Wiki User
∙ 6y ago
Yes. Lime juice is more acidic, so it's safe. But you cannot substitute vinegar for lime juice safely.
Wiki User
∙ 12y ago
Add your answer:
Earn +20 pts
What is the substitute for lemon juice?
It depends on the dish. However I use White Balsamic Vinegar as a substitute for Lemon juice in salads.
What is the traditional way of producing the acid instead of using vinegar?
Citric acid is a good substitute for vinegar. Just use Lemon or Lime juice instead of vinegar.
How does one substitute rose's sweetened lime juice for lime juice?
One must squeeze a lime.
What can you substitute for lemon juice in a receipe?
Lemon Grass if you can find it... You can use real lemon, real lime or bottled lime juice and sometimes pineapple juice will work depending on what you are making. Marcy lime , pineapple and orane hice will all work as long as it is acidid
You can't get key lime juice so can you substitute with regular lime juice?
Yes it's like 1 cup of lime juice with 1 1/2 Tablespoons of zest for a substitute
How do you destroy the smell of orange?
lime juice or vinegar
When making shrimp cocktail sauce what can you use in place of Worcestershire sauce?
Other CitrusWhile lime juice has its own special flavor, you can substitute other citrus juices in its place. Lemon or orange juice bring the same sweet, tangy flavor as lime, so use these as your first option. Juice must be freshly squeezed to get the same flavor profile. Don't use juice that has water, additives and sugar, because this can alter the taste and texture of your final product. Use juice in equal parts to the original amount of lime juice in the recipe. If you don't have juice, a concentrate will work. Concentrates are stronger than juice, so use 1 part of concentrate for every 2 parts of juice.ExtractPure lime extract is made from limes and lime zest. These have a powerful lime flavor and are suitable replacements for fresh lime juice. Use lime extract at a ratio of 1 part extract for every 2 parts lime juice. Don't use imitation extracts -- these are made from artificial ingredients that can alter the taste of your recipe, especially in uncooked dishes.OtherIf your recipe needs lime juice for its acidity, you can replace the lime juice with another acid, like white distilled vinegar, red wine vinegar or apple cider vinegar. Vinegar is more potent than lime juice and doesn't have the same sweetness. Use 1 part vinegar for every 3 parts of lime juice required in your recipe. Crushed up vitamin C tablets that have been dissolved in water are also citrus replacements. Vitamin C tablets work best if you're replacing lime juice that is used to keep fruit or other food items from discoloring -- such as sprinkling lime juice over a fruit salad to maintain its color. Use the vitamin C tablets and water equal to the amount of lime juice called for in the recipe when adding it to fruit. The vitamin C tablets typically have a lemon or orange flavour.
What is a substitute for tamarind?
Lime juice is a good substitute for tamarind. Mix it with water in equal parts if the recipe calls for paste mixed with water. eg. if the recipe asks for tamarind paste mixed into 1/3 cup water, mix 1/3 cup lime juice and 1/3 cup water.
What to use instead of lemon juice making chicken wings?
Lime juice can substitute for lemon juice.
What is the substituition for 1 fresh squeezed lemon using lemon juice concentrate?
The substitution for 1 fresh squeezed lemon using lemon juice concentration is 1 TBS.
What ingredient can be used to replace lime juice for a marinade?
Any acid, such as lemon juice, apple cider vinegar, or rice wine vinegar.
What is a good sustitute for vinegar when coloring Easter eggs?
*.lemon or lime juice.*
