The inner lining of the stomach contains wrinkles known as gastric folds. These gastric folds allow the stomach to stretch to accommodate large amounts of food. There are also mucous cells and gastric pits in the inner lining that mucous to protect the stomach.
Tripe- the lining of a cow's stomach that has the hexagonal appearance of honeycomb.
It is the stomach lining of a cow. Or go to wikipedia......
The traditional method of preparing and cooking beef abomasum involves cleaning and boiling the stomach lining until tender, then stuffing it with a mixture of ground meat, spices, and vegetables before baking or grilling it until cooked through.
Corned beef is form the brisket of the cow which is the lower stomach it is usually made in Germany. Where it is made will depend on your location. The U.S. will not import beef from Europe. The U.S. has it's own corned beef processors.
Brown.
a beef thief is also called a beef bandit,beefate,beef crime syndicate
Silverside Beef.
Tripe is the name of a beef product made from the stomach of a cow; it can be derived from the rumen (tripe), the reticulum (the honeycomb) or the omasum. The stomach in a cow functions to digest nutrients.
Acid.
Yes mainly beef hurt his stomach. I was Justin Biebers peditican when he was younger.
you shouldn't eat beef jerky.
A beef stew containing ale and using onions is called Carbonnade of Beef (or Beef Carbonnade.) This dish has its origins in provincial French cooking.