Liquids freeze at different temperatures but it is not likely that any will freeze at 100degrees C as that is the teperature at which water boils.
Some examples of liquids that do not freeze at typical temperatures include liquid nitrogen, liquid helium, and liquid mercury.
Liquids become solids upon freezing. Most solids contract when they freeze. The expansion of water when it becomes ice is an unusual property.
Generally, liquids with lower viscosity and higher thermal conductivity tend to freeze more quickly. This means that liquids like water or milk, which have low viscosity and high thermal conductivity, will freeze faster than liquids like oil or honey.
The liquid that will freeze first is the one with the highest freezing point. Generally, liquids with a lower freezing point will freeze before those with a higher freezing point.
All liquids evaporate. Evaporation occurs when the liquid molecules at the surface have sufficient kinetic energy to escape from the liquid as a gas. Since all liquids have kinetic energy (by kinetic model of matter), it should be alright to say that all liquids evaporate. This is unless you cool the liquid (somehow) to the absolute zero so that the liquid molecules lose all their kinetic energies, which is something scientists have not achieved so far,
No.
No, not all liquids and gases freeze in the same way as water. The freezing point of a substance depends on its chemical composition and molecular structure. Different substances will freeze at different temperatures.
it freezes at 0C and boils at 100C
yes solids freeze faster than liquids
Generally, liquids on Earth freeze into what we call ice, or sometimes snow or hail. All liquids have a certain temperature at which they will freeze but they are often referred to as ice once they are frozen.
Freeze them.
You can only freeze liquids; aluminum tin is solid.
Some examples of liquids that do not freeze at typical temperatures include liquid nitrogen, liquid helium, and liquid mercury.
Liquids freeze because the particles have less energy so therefore becoming solid because the cannot spread as far apart. Liquids freeze when their particles have slowed down enough to "stick" together and form a solid structure. When the temperature--the average speed of particles--is low enough, liquids freeze into solids.
Water will.
Yes, liquids in checked luggage can freeze during a flight if the temperature in the cargo hold drops low enough.
No all liquids do not freeze at the same temperature because for example ,water ,water will freeze faster because it has less indgreidents and juice has more indredients so it might freeze 2nd.and if u have vinegar it will freeze last. dont listen to the first man/women they didnt give enough detail i mean no well ok we know that