Yes they can, raw and cooked. Make sure its sereved in small quantities.
Yes they can, raw and cooked. Make sure its sereved in small quantities.
cooked or raw cellulose is impossible to breakdown by humans
No! Some people can not eat raw vegetables because they have Irritable Bowel Syndrome. People with thyroid problems should not eat cabbage, brussel sprouts, broccoli, cauliflower and other cruciferous vegetables raw. Some beans like kidney beans are toxic if not cooked. Raw potatoes are dangerous to eat raw. Tomatoes and asparagus have more cancer-fighting antioxidants if cooked.
No. They eat their traditional foods cooked, not raw
they eat them raw but it depends on u
raw.
yes broccoli was eaten since years. it has been tryed to be eaten raw but it was too disgusting so it needs to be cooked before eating.
Yes, you can eat them raw or cooked.
Lots of vegetables taste better cooked than the do raw. Corn, broccoli, squash, zucchini, asparagus, onions, etc.
Neither
Raw/Cooked Meat