A frozen turkey must be thawed slowly, over a day or two, then cooked thoroughly, otherwise you could be food poisoned. Though thawing is not required with a fresh turkey, thorough cooking is still important.
Turkeys can get a range of diseases. One of these diseases is Blackhead disease, which is caused by a type of worm.
Yes, turkeys can and will often catch diseases from chickens. This is why it is advised to keep turkeys and chickens separate, this way the turkeys cannot catch the disease from the chickens.
Wild turkeys do not have to carry diseases, but some of them do. You should not get those diseases because the turkeys will be cleaned before given to you to eat.
Turkeys themselves are susceptible to many different diseases and other illnesses. Turkeys can infect humans with salmonella but the majority of issues turkeys run into are different varieties of worms.
W. R. Hinshaw has written: 'Diseases of turkeys' -- subject(s): Diseases, Turkeys, Parasites
No, only wild turkeys can fly. Domestic turkeys grown for eating are too heavy.
The tradition of eating turkeys began at the first Thanksgiving. When the Native Americans and the Pilgrims ate together. :) Best I could Do! .
eating turkeys came from the pilgrams. On thanksgiving, them and the Indians ate turkey
Bone eating diseases
Bone eating diseases
You can have grease from the turkey and then you can have Bad stomach akes
scurvy