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Boiled potato still contains fat, containing about 0.1g of total fat, but this is a very low figure.

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16y ago

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Why does a microwaved potato not rot and a boiled potato does?

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When boiled potato peel is put in water, a starchy liquid is created. This liquid can be used as a thickening agent in recipes, as it contains some of the potato's natural starch. Additionally, some nutrients from the potato peel may also leach into the water.


Should you include Boiled potato in your diet?

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What is a Boston baked potato?

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Which has more calories a potato or a sweet potato?

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yes it is healthy


Is a boiled potato a good substitute for rice?

yes