Yes they knock your cylinder motor out
Branched alkanes produce less knocking compared to straight-chain alkanes because their molecular structure allows for more efficient combustion within the engine. The branching reduces the likelihood of premature ignition, as branched alkanes have higher octane ratings, meaning they can withstand greater pressure and temperature before igniting. This leads to smoother combustion and less engine knock, enhancing performance and efficiency. Additionally, the irregular shape of branched alkanes disrupts the formation of shock waves that contribute to knocking.
In general, as the number of carbon atoms in a hydrocarbon increases, the boiling point tends to rise. This is due to the greater surface area and increased van der Waals forces between larger molecules. Additionally, linear hydrocarbons typically have higher boiling points compared to their branched counterparts, as branching decreases surface area and intermolecular interactions. Overall, the phase of hydrocarbons at room temperature can be predicted based on their molecular size, with smaller hydrocarbons being gaseous and larger ones being liquid or solid.
Precisely because of the size of the molecules. Larger molecules have a greater tendency to stick together, because there are more places where they can interact, and thus, a greater total force.
because its size is big and hence have greater tendency to accept electrons.
There is no simple relationship. However, the general tendency is that rougher surfaces have a greater coefficient of friction.
it is greater. 180 is a straight angle (straight line).
Branched alkanes produce less knocking compared to straight-chain alkanes because their molecular structure allows for more efficient combustion within the engine. The branching reduces the likelihood of premature ignition, as branched alkanes have higher octane ratings, meaning they can withstand greater pressure and temperature before igniting. This leads to smoother combustion and less engine knock, enhancing performance and efficiency. Additionally, the irregular shape of branched alkanes disrupts the formation of shock waves that contribute to knocking.
In general, as the number of carbon atoms in a hydrocarbon increases, the boiling point tends to rise. This is due to the greater surface area and increased van der Waals forces between larger molecules. Additionally, linear hydrocarbons typically have higher boiling points compared to their branched counterparts, as branching decreases surface area and intermolecular interactions. Overall, the phase of hydrocarbons at room temperature can be predicted based on their molecular size, with smaller hydrocarbons being gaseous and larger ones being liquid or solid.
There are two reasons : 1) Higher calorific value 2) Large chain hydrocarbons have high impurities and when broken into smaller chain compounds their volumetric rate increases. So for the same mass we get a higher volume and this translates into greater profitability. There are two reasons : 1) Higher calorific value 2) Large chain hydrocarbons have high impurities and when broken into smaller chain compounds their volumetric rate increases. So for the same mass we get a higher volume and this translates into greater profitability.
The turning tendency of a force is related to the distance from the point of rotation (torque). The longer the distance from the point of rotation, the greater the turning tendency. Additionally, the magnitude of the force and the angle at which it is applied also affect the turning tendency.
Inertia is the tendency of an object to remain still, or remain moving at a constant speed in a straight line, unless acted upon by an outside force. Thus the measure of this quality is the mass of an object since acceleration is equal to the force applied to an object multiplied by its mass. The greater the mass, the less acceleration a given force will impart to it. In order to impart greater acceleration to a given mass, greater force is needed.
An object's tendency to resist acceleration is measured by its inertia, which is the property of matter that causes an object to resist changes in its state of motion. The greater an object's mass, the greater its inertia and resistance to acceleration.
Isomerisation causes straight chain alkanes to become branched alkanes which prevents the chains from moving to close proximities of each other. This reduces the van der Waal's intermolecular forces between chains so less energy is needed to overcome the forces and thus a lower boiling point.
2 obtuse angles will be greater
A key characteristic of inertia is that it is the tendency of an object to resist changes in its state of motion. This means that an object at rest will remain at rest, and an object in motion will continue to move at a constant velocity in a straight line unless acted upon by an external force. Inertia is directly related to the mass of the object; the greater the mass, the greater the inertia.
Inertia is the resistance of any mass to any change in its state of motion, it is the tendency of objects to keep moving in a straight line at constant velocity.The mass of a body determines the momentum (P) of the body at given velocity (v) ; it is a proportionality factor in the formula:P=mvThe factor (m) is referred to as inertial mass.Thus the greater the mass the larger the momentum.
Precisely because of the size of the molecules. Larger molecules have a greater tendency to stick together, because there are more places where they can interact, and thus, a greater total force.