white sugar dissolves faster
Yes, sugar will dissolve in cold water. It will if you give it a lot of mixing but it's faster to dissolve in hot water
That depends on the relative quantities of sugar and water, the water temperature (more definitely than merely "cold"), and any agitation (stirring).
Sugar and also salt can be dissolved in cold water.
It is difficult to dissolve sugar in cold water, but very easy to dissolve in boiling hot water.It is because the solubility of sugar is very small in cold water. However, as the tempreature rises the solubility of the sugar increases.
yes
Brown sugar is soluble in water- and it's solubility increases as the temperature increases (i.e. the hotter the water, the more brown sugar will dissolve!) This is why you can put brown sugar in your tea- while it is hot, it will all mix in, but if you make it with cold water, much less will dissove.
Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.
It is difficult to dissolve sugar in cold water, but very easy to dissolve in boiling hot water.It is because the solubility of sugar is very small in cold water. However, as the tempreature rises the solubility of the sugar increases.
Yes. Warm water can dissolve more sugar the cold water.
Hot water, because it can dissolve the sugar's atoms faster.
Hot water will make sugar dissolve faster.