For people who are lactose intolerant, cheese can give them (among other things) gas.
Cheese is neither liquid nor gas. It is considered a solid.
Yes.... :)
It is a solid
Cheese is usually solid, except when used in cooking, or melted on toast in a semi-liquid state.
An aeroplane is a solid: constructed mainly from light-weight aluminium.
Melted cheese is a liquid,i dunno why but,once i searched this question,i looked at a question, it saidIs cheese solid or liquid and then i looked at the bottom of that question,it said:It depends; Melted cheese is a liquid... so i posted the question and i answerd it like this...
liquid to gas is called evaporation and gas to liquid is condensation
Regular cheese is not, however cheese whiz is
you pass gas... passing gas means cutting the cheese
Solid
General classes of colloids are: gas in liquid, gas in solid, liquid in gas, liquid in liquid, liquid in solid, solid in gas, solid in liquid, solid in solid.
evaporation solid to liquid - melting liquid to gas - evaporation gas to liquid - condensation liquid to solid - freezing solid to gas and gas to solid - sublimation
liquid molecules forming a gas and gas molecule forming a liquid are equal in number
evaporation solid to liquid - melting liquid to gas - evaporation gas to liquid - condensation liquid to solid - freezing solid to gas and gas to solid - sublimation