No potentially hazardous foods will last forever. Yes. Goat cheese will go bad much faster if not refrigerated.
No it lasts forever. It doesn't even need to be refrigerated.
If in foil only about 3-4 days. If in brine about a month.
Yes just like any other cheese.
yes
18 MONTHS
An hour at room temp.
as long as it lasts, without going mouldy
well my cheese lasted for about a week that's what i think
very llongg
It can probably last about 1 week without refrigeration.
It is a fresh cheese and really should be refigerated to stop it going bad very quickly.
because it lasts a relatively long time without refrigeration, (depending on the type of cheese) and it made in a huge variety of textures and tastes by different cultures and from the milk of different animals all over the world. And its yummy xx
up to you are 10
No. Ten hours is too long without refrigeration.
If it's in brine ( which is usual) then at least a month in the fridge.
Many food safety experts recommend that potentially hazardous foods, which would include goat cheese, should be left at room temperature for no more than 2 hours.
Mainly cow milk with a little salt and rennet.