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Does pudding have algae in it?

Updated: 11/11/2022
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11y ago

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Yes

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Q: Does pudding have algae in it?
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Some algae are edible. Nori, from the red alga, porphyra, is a favorite in Japanese cuisine. Caulpera, a green alga commonly called arosep, is prepared as salad. A number of important products are derived from the cell walls of algae. Agar,derived from red algae, is one product used in making processed cheese, pudding, mayonnaise, jelly, and ice cream. It is also used in making gel capsules for some medicines. It is an ingridient of lotion, ointment, shoe polish, and shaving cream. It is also used as an important growth medium for bacteria in laboratory research work. Another product derived from red algae is carrageenan, which is similar to agar. Carrageenan is used in the production of milk shake, ice cream, sherbet, instant pudding, and creamed soup. It is also a constituent of toothpaste and lotion. Derived from brown algae are thickeners, which are used in making ice cream, shaving cream, rubber, paint, and dental impression mold.Some brown algae are used as fertilizers, and as cattle feed supplements.


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