the Fizz happens when its shaken or mixed. so i don't think refrigeration matters in that case. IT might do a little bit. I doubt it would do lots.
The scientific term for something that is fizzing or producing bubbles is effervescent.
At warmer temperatures the carbon dioxide can more easily come out of solution (form bubbles and "fizz") -- when the soda is cold, more of the the CO2 stays in the liquid state. Agitating the soda, whether warm or cold, will cause a fairly massive amount to turn to gas - hence the explosive fizzing if you shake or drop a can of soda or beer.
it is better to open fast then close the soda then open slow because there would be less pressure on the bottom and the more pressure o nthe top will puch all the fizz down and into the bottom of the bottle.
It depends on where you are from. The term pop is used in the Midwest and came from a type of bottle invented in Detroit that was sealed by a rubber ball. To open, the ball was pushed down and a made a popping sound. It seems like the term 'pop' is more commonly used in Canada, while the term 'soda' or 'soda pop' is used more commonly in the United States.
the opposite of soda is pop or it could be sodapop so pop!!!!!!!
Currently Pepsi.
To conduct an experiment on what makes soda pop fizz one needs a cork, carbonated drink and carbon dioxide. When the carbonated drink is sealed in the bottled together with the carbon dioxide and opened the soda will fizz.
the soda pop fizzes when opened becasue the carbon dioxide is being mixed with oxygen with causes a reaction like you have seen in the soda pop
The scientific term for something that is fizzing or producing bubbles is effervescent.
soda pop carbonated water soda pop soda water fizzy drinks cokes seltzer fizz lemonade
soda pop or soda bottle candies (like crush :O)
root beerr Ginger Ale, actually, which was the original soda pop invented and first sold in 1862.
yes it can...how because of the aount of atoms in pop rocks and the carbanation in soda it kinda react off of each other
Pepsi = not soda Neither is Sprite. They're pop!
Mentos,vespecially if the soda is Coke or something with caffeine
regular soda because it has more sugar but diet does have a fizzier taste while regular soda has a less fizzier taste. i hope i anwsered your question
This is because the carbon dioxide or fizz becomes irritated so when the bubbles in the soda are shaken the molecules in the pop start to move and bounce around inside thus it begins to fizz if shaken more than not shaken .