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If the container is cold, then the ice cream will stay colder longer, therefore taking less time to melt. If the container is warm, the ice cream will get slightly warmer than if it was cold, which makes it take less time to melt.

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Lottie Von

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1y ago
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1mo ago

Yes, the type of container can affect the ice cream's melting time. Containers that conduct heat quickly, such as metal containers, can cause ice cream to melt faster than containers that insulate against heat, like double-walled insulated containers. Additionally, containers with a tight seal can help slow down melting by minimizing exposure to warmer air.

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Q: Does the type of container affect ice creams melting time?
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Related questions

How does type of container affect ice cream melting time?

If the container is cold, then the ice cream will stay colder longer, therefore taking less time to melt. If the container is warm, the ice cream will get slightly warmer than if it was cold, which makes it take less time to melt.


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The material of the container affects the rate at which heat is transferred to the ice. Materials with higher thermal conductivity, like metal, will melt the ice faster as they transfer heat more efficiently than materials with lower thermal conductivity, like plastic or Styrofoam. So, a metal container will lead to faster melting of ice compared to a plastic or foam container.


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