no not really because the onion will become soggie and there is a chance that it will explode
Very. They are a cheap, fast and easy way to cook food.
The fastest way to cook a potato is to microwave it. Simply wash the potato, poke it with a fork a few times, and microwave it for about 5-7 minutes until it is soft.
Yes, you can cook chicken in the microwave. The best way to do it is to place the chicken in a microwave-safe dish, cover it with a lid or microwave-safe plastic wrap, and cook it on high for a few minutes per side until it reaches an internal temperature of 165F. Make sure to let it rest for a few minutes before serving.
Not a good idea. Lentils don't take very long to cook. The traditional way of cooking lentils is the best way. Try the orange variety of lentils, they cook faster than our larger brown lentils.
The fastest way to cook a baked potato is to microwave it. Simply wash the potato, poke it with a fork a few times, wrap it in a damp paper towel, and microwave for about 5-7 minutes until it is soft.
The main difference between a microwave and an oven is the way they cook food. A microwave uses electromagnetic waves to heat food quickly, while an oven uses heating elements to cook food more slowly and evenly.
The best way to cook microwave burger patties for a quick meal is to place them on a microwave-safe plate, cover them with a paper towel to prevent splattering, and cook them on high for 1-2 minutes per patty, flipping halfway through. Make sure to follow the instructions on the packaging for best results.
The best way to get meat from frozen to done in the shortest amount of time is in the microwave, But by cooking it in the microwave you are sacrifing alot of flavor. A better way to do it is to place the frozen meat in a container like a bowl and run it under cold running water until it is thawed out and then put it into a preheated oven or cook it on the stove.
You can cook gourds the same way you would cook other types of squash. Typically you split it, season it, cover it and bake or microwave it until it is tender.
I've found the best way to make bacon in the microwave is to cook it on high for about 2 minutes on a microwave-safe plate. Put a paper towel over it to eliminate the splattering of grease.
Yes, you can cook it in a frying pan. Just put some olive oil in the frying pan.
Researching the way people use microwave ovens to determine how to improve their design