It isn't exactly "turned into energy"; grain already HAS energy. When we eat it, we are eating the chemical energy stored in the grain.
well one grain of rice is enough energy for 3 pelvic thrusts
Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.
well, sunlight can be turned in to solar energy and that can be turned into electric.
wind energy comes out of a turbine and is turned into energy
electric energy
the type of grain that has the best energy source for your horse is wheat.
Mechanical energy
When is food turned into energy
Energy can is stored in many grains. It is in the grain itself and released by eating , which converts it to energy. Or by turning it to to gas by refining etc.
The energy for the grain explosion comes from the dust's minimum explosive concentration (MEC), a measurement of particle size and energy nature. Most explosions occur at grain transfer points.
well one grain of rice is enough energy for 3 pelvic thrusts
Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.Most of the kinetic energy will have turned into potential energy - all of it, if there is no friction.
no
Energy is only ever turned into other forms of energy, as it cannot be created or destroyed. The energy form for movement is "kinetic energy."
Photosynthesis is an example of turning energy into mass. E=mc^2 is how energy is turned into mass.
Corn
Corn is a grass and is classified as a grain. It is often served as a vegetable, but is a grain.