You can easily make your own toppers for a christening cake.Buy the best quality icing and a book with design ideas.Or if you can freehand it then give it a go.
You can get alot of christmas cake toppers from any hardware or supermarket in any town of the world, you can even make your own out of sugar paste and marsipan, you can get designs from books and from the internet.
You can find oversized mattress toppers online at Amazon.com. They have toppers of all measurements which make it much easier to find the correct size.
Look in a big box craft store--they often have entire sections dedicated to cake decorating--tools, accessories, pans and so on. You can also find cake decorating kits on places like Amazon.com and eBay. They have some great kits that you may not be able to find locally. Craft stores often have really great cake decorating kits. Try places like Michael's or Joanns.
If you see a cake and you want to know whose cake it is, you would say, "Whose cake is this?" If someone brings a cake as a present for someone else, and you want to know whom it's for, you can casually ask, "Who is it for?" Or you can ask very formally, "For whom is this cake?" "Whose cake is this for" doesn't make sense.
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Customary, Christening invitations are normally mailed out at least two to three weeks before the christening event. This allows the people that are invited to make plans well ahead of time to make sure they can come, and to let a the family know if they are unable to attend.
No because it will rot
Someone wanting to make a pineapple upside down cake.
Christening cakes are usually white with a light pink or blue for color. A lot of times they have a cross or are cross shaped. Sometimes they have angels and/or bible verses drawn on them. They are almost always for babies so they can have cute decorations like bears, baby shoes or blocks.
Make the cake with a sugar substitute such as SPLENDA. There are several diabatic approved suger replacement products available. If the cake is already made with sugar you can convince them the cake would make a wonderful dessert for the rest of the family or a gift for someone special.
When it’s time to plan a birthday celebration, one of the first items on the agenda is usually cake. Birthdays have become synonymous with cake, and choosing the right cake for the birthday celebrant is as important as selecting a suitable gift. You can begin by matching the birthday cake to the occasion. Does the birthday fall during a particular holiday or seasonal event? For example, a late October birthday lends itself perfectly to a Halloween themed cake. A spring birthday offers the chance to try a pastel hued cake, such as lemon or strawberry. White or matching frosting with floral adornments would make this cake right at home with spring’s blooming colors. Think about the age, gender, and interests of the birthday celebrant. Children love the simple flavors of chocolate or yellow cake. Toppers based on popular cartoon and movie characters are timeless favorites. A young adult might prefer a rich dark chocolate with a fondant or ganache frosting, or a black and white cake with its intriguing mix of dark and white chocolate layers. When choosing a birthday cake for someone in their twenties or thirties, think sophisticated. Older adults will be delighted with classic birthday cakes such as red velvet or carrot with cream cheese frosting. Or try an old southern favorite like coconut cake or Lady Baltimore cake. Old fashioned Hummingbird cake with take your birthday party guests back to a simpler time. For someone who prefers a less traditional birthday cake, think outside the traditional layer cake. Cheesecake, pound cake, and Boston cream pie are all more than able to hold a few candles while bringing a smile to your special birthday person. If a special decoration theme is desired for your birthday cake, consider going with a sheet cake. They provide the perfect surface for elaborate toppers and more. Whatever kind of birthday cake you choose, choosing a cake with thought and care will make the day even more special.
A Chocolate Cake perhaps ?!?