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How critical is the role of fractions in baking?

Updated: 8/18/2019
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13y ago

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Considering that all measuring devices have 1/2, 1/3, etc. marks on them, almost zero. It's just measurement, not mathematical problem solving.

Unless, of course, you're making half of the recipe--in which case you still need to know more about the system of measurement than the math behind it.

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13y ago
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Q: How critical is the role of fractions in baking?
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