The donut holes are made automatically when the circle is cut from the rolled dough: there is a large outer circle and a small inner circle on the cutter. The holes are either rolled back out or deep fried separately in a basket, as they cannot be "turned" to cook on both sides.
Jelly donuts and other "filled" donuts are cut with a plain, large circle cutter, providing the inflated full round shapes. The reason for holes in donuts is that it keeps them thinner when they fry, and the donut is more evenly cooked throughout.
Gfs
Donut Holes - 2012 was released on: USA: 25 August 2012 (Channel 101 Film Festival)
Donut Holes - 2012 1-1 was released on: USA: 25 August 2012
Donut Holes - 2012 1-2 was released on: USA: 10 October 2012
Yes, donut holes are the cut out center of the dough before they are cooked.
Donut Holes - 2002 was released on: USA: February 2002 USA: October 2002 (Los Angeles International Short Film Festival) (premiere)
fryer and the dough and thats all
my mom
for decoration
The cast of Donut Holes - 2012 includes: LeJon as James Kasmir as Sandal Wood Davyd McCoy as Beuford David Mikalson as The John Kat Palardy as Hickory
you can buy one in London in Harrods?
There's a recipe on the related link for donuts that are 100 calories. or try just eating the donut hole instead of whole donuts. Donut holes are cheaper, and about 52 calories each.
Leon Kossover was the inventor of the donut hole. While working in a bakery in the 1950's, he was making donuts one day. When asked to take all of the holes that were punched out of the donut's roll them out to make more donuts, he had the idea to leave them the way they were, cook them and put toppings on them. His boss liked this idea. He packaged them in groups of 12 and sold them in the bakery. They were such a huge hit in the bakery they began to sell them in the local stores where they were flying off of the shelves. From that point on, donut holes became the hit that they are today. originally it was invented by a woman named Amy Diep