Raw eggs alone can not and must not be cooked in a microwave, they will explode, boiled eggs need to be cooked in boiling water, you can do this in a microwave, the microwaves heat the water, the water cooks the eggs, this will not save any time and it is much safer to cook it in a more traditional way.
An egg in the shell will explode in the microwave as the contents will boil and build up steam. You can cook scrambled eggs in the microwave using a bowl, mix together 2 eggs and 1 tablespoon of milk. Cover the bowl with plastic wrap (loosely) and microwave for one minute at 80% power, stir and then microwave 1 minute at high power.
Put your mixture you would fry in the pan into a jug. (2 eggs, knob of butter, pinch of salt and pepper, small dash of milk). Put it into the microwave for one and a half minutes, then take it out and stir it. Put it back in for another one and a half minutes but keep an eye on it because it will start to boil. Keep taking it out and stirring if you need to, to get the consistency you like.
No !
steam
red
The eggs themselves do not actually boil but the water around them does. The liquid parts of the egg solidifies.
for hard boiled eggs, boil each egg 8 minutes
The NORDIC WARE 2-Cup Microwave Egg Poacher will poach eggs in the microwave.
It is never safe to microwave an egg that is still in its shell, as the buildup of steam inside the egg can cause it to explode. Therefore, hard- or soft-boiling eggs using a microwave is a very bad idea. The safest way to prepare eggs in a microwave using water would be to poach them. Be sure to pierce the yolk membrane to prevent a similar steam-pressure explosion from occurring. And remember that the microwaves will also be heating the egg itself, not just the water it's floating in, which means that the yolk won't be as soft as with eggs poached over a stove.
I'm just guessing, 30 minutes on stove top? Microwave would be faster. Do people eat ostrich eggs? A Guest
To insert an object in eggs you will have to boil the eggs first.
boil it or put it in the microwave ofcourse.