you basically wait for it to cook all the way then let it off the stove immediatly so it doesnt sit in the water and become soggy.
16 oz. dry rotini pasta should equal roughly 8 cups of cooked pasta (1 cup cooked pasta = 2 oz. dry pasta)
some examples are fusili, rotini and fusiliti.
An Italian pasta with six letters is rotini.
A spiral pasta is more commonly known as rotini pasta. The pasta is twisted or screw shaped and ideal for hearty meats and sauces.
Rotini is about 160 grams per cup, so about 2.8 cups in a pound of rotini
216
It will be approximately 2 cups after cooking.
1 ounce( or 1/8 of a cup) dry rotini will cook to 2 ounces
spaghetti linguini ravioli rotini tortolini macaroni
Rotini is a type of pasta characterized by its spiral shape, which resembles corkscrews or twists. This shape allows it to hold sauces and ingredients well, making it a popular choice in various dishes, including salads and casseroles. The name "rotini" is derived from the Italian word "rotino," meaning "twist."
Pasta is all different -You MUST be specific - macaroni, rotini, spaghetti, gemelli are ALL different weight/volume. Just saying "pasta " is not enough info.
You're probably thinking of rotini pasta. They are the ones that look like corkscrews and are about 1 1/2 - 2 inches long.