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walmart or brook-shires
Add water, drop by drop.
Yes, you can. Just remember that food coloring paste is a lot thicker than liquid food color so you use a lot less. Start with just a tiny bit on the end of a spoon and add more in tiny amounts as necessary. Usually 1/2 teaspoon of gel paste is equal to about 1.5 oz of liquid food (to put it into perspective - a shot and a half of liquid) colouring
Use the paste. Food coloring liquid will thin out the dough too much.
yepp. you can use any type of food coloring. just make sure that if your using your hands you wear gloves so your hands are stained!
Really bright pink frosting requires paste food coloring. The typical liquid food colors sold in grocery stores only produces pastel tints. Paste food coloring can be found in many craft shops and in specialty bakers supply outlets.
no there is not DNA in food coloring
The only way to make a truly black frosting is to use black paste food coloring. It is not possible to get true black by mixing other colors, and liquid food coloring is not dense enough to produce anything close to black.
food coloring doesnt stick to food it obsorbes into food
I just use very little brown gel paste coloring. You can also add a little ivory food color to your fondant.
No, not at all. The paste coloring has a much more intense coloring effect, so I would recommend using about a half teaspoon, then check the color to see if you need to add a bit more. But you will need to increase your liquid to compensate for the loss of 2 fluid ounces, which can be done by increasing the oil and/or buttermilk by 2 ounces.
Blue food coloring