How do you make campbells chicken noodle soup?

Answer 1

How to make chicken noodle soup from scratch:

• Rinse chicken thoroughly.
• Add whole, raw, chicken to stock pot along with the water, onion, carrot, celery leaves, dried thyme, pepper and garlic cloves.
• Bring to a boil and simmer for 1 ½ hours until chicken is thoroughly cooked.
• When done, remove chicken from pot.
• Strain liquid.
• When chicken is cooled, debone and cut chicken meat into small pieces.
• Put strained liquid back into stock pot.
• Add chicken, celery, tomatoes, onions, carrots to broth. Season to taste with salt and pepper.
• Bring to a boil then turn heat to simmer until vegetables are done to suit your taste (approximately 1 hour).
• Add 2 heaping tablespoons of Better than Bouillion chicken paste for added flavor.
• Add frozen peas and parsley.
• Just before serving, add pre-cooked pasta.
• Makes approximately 16 cups of soup.

CHICKEN NOODLE SOUP 1 chicken (about 4 pounds), cut up

4 quarts water

2 cans (14-1/2 ounces each) chicken broth

5 celery ribs, coarsely chopped, divided

4 medium carrots, coarsely chopped, divided

2 medium onions, coarsely chopped, divided

2/3 cup coarsley chopped green pepper, divided

1/2 teaspoon pepper, divided

1 bay leaf

2 teaspoons salt

16 ounces uncooked medium noodles In a large kettle, combine the chicken, water, broth, half the celery, carrots, onions, and green peppers, 1/4 teaspoon pepper and the bay leaf. Bring to a boil. Reduce the heat, cover and simmer for 2-1/2 hours or until chicken falls off the bone. Remove chicken from the broth. When cool enough to handle, remove the meat from the bones and discard the bones and the skin. Cut chicken into bite-sized pieces and set aside. Strain the broth and skim the fat off. Return the broth to the kettle. Add the remaining salt, onion, celery, carrots, green pepper, and pepper. Bring to a boil. Reduce heat, cover and simmer for 10 to 12 minutes or until vegetables are tender. Add noodles and chicken. Cover and simmer for 12 to 15 minutes or until noodles are tender.

Answer 2

You dump the can in a pot and follow it with a can of water . Really complex.