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Amphiphile is a term describing a chemical compound possessing both hydrophilic and lipophilic properties

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11y ago

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Carbohydrates are hydrophilic, meaning they have an affinity for water. To test this, you can perform a simple solubility test: add the carbohydrate sample to water and observe if it dissolves. If it dissolves, it is hydrophilic; if it does not dissolve or forms a separate layer, it is likely hydrophobic.


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The polar end of a phospholipid in the plasma membrane is hydrophilic, meaning it is attracted to water. This hydrophilic end faces outward towards the aqueous environment both inside and outside the cell.


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