Functions of Bile juice
Bile juice reduces acidity of chyme. The food coming from the stomach has to be made alkaline for the pancreatic enzymes on act on them.
It kills the germs and bacteria which are present in food.
It helps in emulsificaton of fats. In emulsification, fat molecules are broken down mechanically into smaller droplets so that the enzymes responsible for their breakdown can act on them easily.
How Bile emulsifies fats
Bile is alkaline solution. Its molecules have dual nature (one end is attracted to water molecule while other is attracted to fat molecule). Thus its molecules remain in between water molecules and fat molecules (emulsification process).
If bile molecules were not present between fats and water, the fat molecules would be repelled by water molecules and be attracted to each other. The fat molecules would merge together because fats are insoluble in water. The merged fats would not be easily broken down with lipase (fat digesting enzyme).
So bile attracts the fat molecules and separate them from each other. It makes the fat digestion easier.
Bile is a yellowish substance made in the liver, stored in the gallbladder and is released when fatty food moves from the stomach into the duodenum of the small intestine.
Bile salts are produced in the liver. They act on fats, helping to emulsify them, making them into smaller globules so that they're easier to digest.
NOTE: Bile contains NO enzymes - it acts to neutralise the acids mixture from the stomach.
Bile has the function of emusification,which acts as a soap,can break fat into small fat droplets.
Bile salts help neutralize the acidic chyme from the stomach. They also help provide an alkaline medium for enzyme action in the duodenum.
Bile causes further mechanical digestion by breaking apart large drops of fat into smaller droplets. So basically, bile breaks down fat.
The function of bile is to emulsify fats, which means to break them down so that they can be absorbed in the body.
Bile salts help in the digestion of fats not salts.
The function of the ileum is mainly to absorb vitamin B12 and bile salts and whatever products of digestion were not absorbed by the jejunum.
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also known as fats. They play a vital role in the body by providing energy, helping in digestion and producing hormones
Anaerobic digestion means no oxygen.
The liver has a central role in lipid metabolism. The liver produces bile, which is required for efficient intestinal fat absorption. The post-absorptive stages of metabolism occur from the lipid absorption in the intestines.
It plays a role in the oxidation of cholesterol into bile salts in the liver. This allows the cholesterol in to be excreted out of the body by changing it into a water soluble form (bile salts).
It is the organ that stores bile.
It is the organ that stores bile.
The function of the ileum is mainly to absorb vitamin B12 and bile salts and whatever products of digestion were not absorbed by the jejunum.
The position of the liver will directly affect the digestion process. The liver will usually secrete bile, which will help in the breakdown of fats.
Bile salts break down fats into very small particles so that the lipases (fat enzymes) have a lot of surface area to work on. If the gall bladder is removed, this function is reduced and the fats are passed through without being digested.You have bile salts called as sodium taurocholate and sodium glycocholate. They are secreted by the liver in the bile. They act as the agents, which emulsify the fat. That means the fat is broken down to very small spherical particles. This greatly increase the surface area of contact between the lipase enzyme and fat. This helps in digestion of the fat. The bile salts are reabsorbed in lower part of the intestine. So the bile salts are recycled. This process is called as 'Enterohepatic' circulation.
It secretes bile for fat digestion. The hypatocystes (cells) of liver produce bile. The bile is stored in gallbladder. The bile enters the duodenum and emulsifies the fats. It also reduces the acidity of chyme.
It was able to break down the fat into fat droplets!
The parasympathetic division of the autonomic nervous system stimulates digestion. It activates salivation, which functions in digestion as the beginning of breaking the food down. It also stimulates the gall bladder to release bile for digestion. Digestion in the small intestine is increased and gastric juice in the stomach is secreted.
I'm still working on this one myself. Bile functions as a biological detergent that emulsifies and solubilizes lipids, thereby playing an essential role in fat digestion. This detergent property of bile also confers potent antimicrobial activity, primarily through the dissolution of bacterial membranes. Bile salts are bile acids that have been conjugated to glycine or taurine. Bile breaks down fat into a more soluble form for digestion. Cell membranes of bacteria are made of phospholipid bilayers (lipids make up fats) which can be compromised by the bile (therefore the protection given by the cell membrane is lost and the cell can easily lyse, lose its contents). Also, as the bile salt breaks down to acid form, this could also be harmful to some bacteria. There may be more, but that's how I understand it, so far.
They involve in digestion.
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