The solubility of calcium carbonate is very low but higher than a lot of other things. Most Calcium Carbonate in shells and the like comes from calcium from other sources in the water and the Carbon dioxide in the air. Once it has been made it is pretty much destine for deposition and fossilization. So an egg shell in water just gets wet.
If it is a fresh egg it will sink. If it is a bad egg it will float.
If you put an egg in a cup of water, in 2 days you will notice clear dots, then in (about) 6 days white flakes will appear! That shows that the skin of the egg is shrinking!
water reacts with a boiled egg because the chlorine in the water causes the calcium in the egg shell to crack
the water would go in the egg because of osmosis. The egg would expand and the membrane would get rubbery.
no
overheat in places.
It would not grow, show any sign of growth or health, and would just simply die. Get it?
It would shrivel up because the salt water can't get through the membrane.
Depends on how long they have gone without water, but too long and the cells dehydrate and die, resulting in the death of the plant
It would find a new shell to live in
There would be no water cycle.
you cant
they need to answser it
Everyone would perish without water end of
it would become to cold
The output would be 'shell shell' (without the quotes, of course)
You would likely become very dehydrated.
Everything would die >< and you'd get coffee cake :)
If there is no shell membrane, then there will also be no shell. What comes out will be just whites and yolks. Fortunately it does not happen very often.
No, a snail would never break out of its shell. It will die without the shell.
The same thing that would happen to waves if there were no water on the planet