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What else can I help you with?
Do Mung beans grow fast or slow?
Apparently, they grow incredibly rapidly. Within a week the sprouts are ready to eat.
Cooked mung beans grow?
yes if you fertilize them
Can mung beans grow in ice cold water?
yes,they can
Why Mung Beans grow faster in dark?
because if they have no light they will grow as tall and as fast as they can so they can get light more than any other plants thats around
Are mung beans allowed in a wheat free diet?
mung beans are beans like haricot beans or green beans. why would they contain wheat?
Can mung beans grow with sunlight but no water at all?
Well, isn't that an interesting thought! Mung beans, like all plants, need water to grow. They use sunlight to make food through a process called photosynthesis, but water is essential for their growth and survival. Let's make sure our mung beans have everything they need to thrive and flourish like little happy clouds in the sky.
How do hung bean seeds grow?
You must mean mung beans. Mung beans can be easily grown by planting them like any other seed. To produce mung bean sprouts, you can soak the beans for 24 and then drain the water off. They can be placed in a jar with a porous top. The beans should be rinsed two times per day until they sprout.
Do mung beans grow in water?
Yes They Do Actually but Not Fully They Only Germinate Then Basically Die But I Have had 15 mung bean seeds in a cup of water and they are still alive
What happens to the mung beans if you water it with dyes?
Mung beans would imbibe water and dye solution .
What is the food and market value of mung beans?
Mung beans are a great source of protein, complex carbohydrates, and vitamins/minerals. They can also be sprouted; usually supermarket "bean sprouts" are mung beans.
How many calories in raw mung beans?
There are a 180 calories in a quarter cup of dry raw mung beans.
Are mung beans a vegetable?
Mung beans are not considered vegetables; they are classified as legumes. Legumes are seeds of plants in the Fabaceae family, which includes beans, peas, lentils, and peanuts.
