How long can you freeze pork sausage?

Answer 1

Pork should not be frozen for more than 6 months for flavours sake. Basically if it's colour has started to change due to freezer burn then give up on it, but it should be safe to eat.

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Answer 2

Generally, fresh cuts of pork, like roasts, chops and tenderloin can be kept well-wrapped in the freezer up to six months. Well-wrapped ground pork can be kept for about three months in the freezer. ..................

Answer 3

More than three months, but no longer than six months. If you thaw then freeze them again, the time will be cut down to two to three weeks.

Answer 4

Meats freeze and keep well in the freezer. You can store them over a year if kept frozen. Freezing is the best way to preserve foods.

Answer 5

over a year if kept frozen. Freezing is the best way to preserve foods.

Answer 6

maybe like 4weeks.

Answer 7

Rewrapped and double wrapped 4-12 months