Yes if it is not properly preserved.
Any fruit juice can mold as well as convert to alcohol. The first is not wise to drink. The second might not be very tasty, but I'm sure there are some who have developed a taste for it.
If you pick them fresh, they can last a week in the fridge. If you buy them at the store, you're looking at around 5 days max. You can freeze them though. And they will be good for 6 months that way. Just thaw to eat.
Yes, blueberries can expire.
When the blueberry is soft and squishy it has gone past its prime.
To tell if a like is spoiled it will have browny Blacky large spots on it and will be really soft and easy to squeeze
To look for spoilage, look for limpness, soft mushy spots and discoloration.
yes, persimmons tend to be soft anyway. They would smell badly if they were spoiled.
spoiled
Blueberries are a berry that is blue!
All blueberries contain seeds, though they are not always noticeable depending on the particular species. There are 15 to 20 species of blueberries native to North America, some with larger or more numerous seeds than others, though blueberry seeds tend to be rather soft. To complicate things even more, sometimes huckleberries are referred to as blueberries and huckleberries have noticeable hard seeds (typically 10 per berry). If I had to guess though I would say you probably just had a variety of real blueberries with larger seeds.
Blueberries are a fruit.I like blueberries.The rabbit took the blueberries back to the burrow for her young.Would you like some blueberries in your ice cream?
Yes you can freeze blueberries.
Blueberries are full of antioxidants. Blueberries therefore help fight against cancer and aging.
"Spoiled" can function as both an adjective (e.g., "spoiled child") and a verb (e.g., "the milk spoiled").
Definitely not. ---Another Option----- While I don't recommend drinking it or eating it on your morning cereal, there actually are some healthy nutritional uses for spoiled milk. There are several "Southern" recipes for biscuits, pancake, and bread pudding that use spoiled milk as an ingredient. It is also a key ingredient used in making a soft cheese made traditionally in India known as "paneer".