How long your fresh ginger lasts depends on how fresh it was when you bought it. Soft, wrinkle-free ginger with translucent pink or yellow skin is ideal. Buy only as much as you expect to consume within a week.
Use a paper towel to rub moisture off of the ginger's surface.
Place the ginger in a brown paper bag. Seal the bag tightly. Brown paper bags keep moisture and light away from its contents.
Make room in your refrigerator's vegetable crisper for the ginger. Put your ginger in the back of crisper where it will remain undisturbed. The backs of vegetable crispers are usually colder and less susceptible to light.
Keep the ginger in the vegetable crisper for up to 2 weeks.
I would not keep it in water. I would instead wrap tightly in plastic wrap and keep in the refrigerator.
I also know people who freeze their ginger, saying it helps prevent the 'strings' when grating the ginger for when they use it in their cooking.
Ginger spice,ground can be stored for 6 months. Ginger spice,whole can be stored for 1-2 years.
Try it? Fresh rice tastes significantly better than day-old refrigerated rice.
Corn in warm water provides an ideal environment for growing bacteria, so the corn is spoiled and should be thrown out.
Americans are running out of water
3%
How much fresh water left in the world for our future generation and how we can save it.
100000000000000000000000000000
The Left-Hand Side of the Fridge was created in 2000.
we should save water because there is only 3% of fresh water left and most of it is in glaciers
we should save water because there is only 3% of fresh water left and most of it is in glaciers
This is a somewhat misleading question. Water is a renewable resource, so the 3% of our water that is fresh water will remain fresh water. If we consume the water, it is recycled and returned to the system. Salt Water also becomes fresh water through the natural rain and weather cycles of our planet. The only issue we would have is if we started to pollute and destroy existing water systems used for drinking and irrigating our fields. This would still be considered fresh water, but unusable water.
Technically, all the water on the Earth is drinkable. Desalination plants are constantly modifying salt water into fresh water.
forever