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Refrigerated food can only go unrefrigerated for four hours.
Cooked or raw, pork chops should never go unrefrigerated over two hours.
Ground pork or minced pork is just raw pork and pork fat. A pork sausage is ground pork with added ingredients such as herbs and spices, the flavour or taste of a pork sausage will vary depending on the recipe used and the flavouring added, so no ground pork and sausage should not taste the same.
No. But you need ground pork to make pork sausage. Just add seasonings.
they use ground pork and pork fat for the ski and sausage seasoning
Sausage is a mixture, for example, a British pork sausage is mostly good quality pork meat, pork fat, rusk and seasonings.
No, Pork is technically pig meat, but sausage could be made of veggies, beef, or chicken or pork.
Looking for pork sausage recipes? Allrecipes has more than 430 trusted pork sausage recipes complete with ratings, reviews and cooking tips. Looking for pork sausage recipes? Allrecipes has more than 430 trusted pork sausage recipes complete with ratings, reviews and cooking tips.
As long as the pork is cooked, it would be okay for ferrets, avoid highly processed meats like sausage
One serving of pork breakfast sausage is equal to two points per oz. You can substitute the pork for sausage and save a point.
its obviously a pork pie
never put cooked meat in the freezer it will spoil