Yes, it can be done, but remember to use a big enough pot. If you want one pint of syrup, you have to boil down about 5 gallons of sap. Think about how long your stove would take to boil 5 gallons of water down to one pint, and you've got the idea.
Got a big pot? :-)
No, maple syrup does not have to boil to become maple syrup. Maple syrup can be used on many things, including pancakes, waffles, and french toast as well.
18 hours
Yes.
40 cups of maple tree sap will boil down to 1 cup of maple syrup.
You only need maple syrup to make maple butter and maybe 1/4 teaspoon of butter or vegetable oil to help prevent the foaming. Boil up your maple syrup to 235- 236 degrees and remove the pan as soon as you hit the spot. Cold down the pan in cold water, let it still until all the heat is removed. Stir the maple syrup with a wooden spoon ( or an electric mixer ) for quite a while, it can take between 15 to 30 minutes until the maple syrup loose its glossy look. 2 cup of maple syrup makes 1 cup of maple cream. Enjoy Richard
maple syrup because it is made with maple sap wich some water was remove via heat
I tried it and it took over 2 weeks!
Southern Ontario and Quebec.
I will take a nap. Please give me your cap. Maple syrup is made from maple tree sap.
Maple syrup is a sugary, sticky, molasses-type condiment made from Maple Tree sap. The sap is collected in pails by tapping trees (drilling holes in the trunk and letting the sap "bleed" out of the tree into pails), then put together to boil creating a sticky mixture. Maple syrup doesn't just come from Canada nor is specifically made in Canada, it also comes from Maple trees that are grown in New England of the USA, places like Maine, Pennsylvania, New York State, etc.
Expired maple syrup can hurt you if there is mold growing on the bottom of it. But if you scrape off the mold then the chances of you getting sick are very slim. If it were me I wouldn't take a chance. I say this because one of my friends got appendicitis after eating old maple syrup. He got this because the crystal sugar in it gets stuck in your appendix and can cause major pain. So before you eat old maple syrup, please be safe and don't Kill yourself.
Take oxi-clean and mix with water in the sink. Submerge jeans and let sit for at least ten minutes. Take the back side of a sponge and scrape the maple syrup off. Source - two years of babysitting messy children. (p.s. will take some elbow grease!)
it take more than 30 min. to boil
12 minutes from the start of boil
it take more than 30 min. to boil