I had the same question so I went to my local butcher. He told me it takes 1/2 hr per pound so for a 4 pound bird its 2 hours total. Set the rotisserie on bake at 350 degrees, should be ready in 4 hours. I baste it in its own juices too...mmmm Hope that helps!
There is no definite answer to how long it takes to cook a six pound chicken on a rotisserie. The time it takes to cook depends on what setting the rotisserie is on and whether or not the chicken is frozen.
A rotisserie oven usually comes with instructions that include guidelines for cooking different foods. According to some of the top cooking websites, the average for a whole chicken is 15 minutes per pound, as long as the chicken isn't frozen.
Depends on how big the chicken is but no less than 45 minutes.
Takes anywhere from 1 1/2 hours to 2 hours. Start out at 450 then drop it to 350 within the first half hour. Internal temp should reach 165F.
A 7 pound rotisserie chicken should be cooked for about two hours and forty five minutes. To be safe, try cooking it for about three hours.
1 hr and 10 mins
15 minutes per pound, you do the math.
Many people cook a chicken in an electric rotisserie oven. You will need to clean the inside of the chicken completely out and pat the chicken dry before putting on the rotisserie spit. After the chicken is cleaned out and dry, put it on the spit and then it is ready to cook.
You should cook a thawed out 7 pound chicken in a rotisserie for at least 2 to 3 hours. If the chicken is frozen this will take longer.
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
You would cook a 4.5 pound chicken on a rotisserie for about 2 and a half hours. The temperature should be around 300-350 degrees Fahrenheit.
To cook a 4 pound chicken in a rotisserie at a temperature of 350 degrees Fahrenheit can take nearly two hours. However, you should use a meat thermometer to check that the internal temperature of the chicken is about 165 degrees Fahrenheit. The length of time to cook rotisserie chicken is about 20 to 30 minute per pound of meat.
Someone should rotisserie a whole chicken for about an hour. Chicken should cook under low heat for a longer time for it to taste good.
how long do you cook a chicken in a convectional oven?
Rotisserie chicken should not be left out of the refrigerator longer than two hours.
cooking chicken per pound
3-4 minutes at aroung 200-220C
three days .
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