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This could vary depending on a few things. But in general, using a 9 x 7 or a 11 x 9 baking dish, and if the casserole is not frozen, it should bake in about 40 minutes, or until the center of the dish is bubbling hot. But if the casserole is frozen, then it will take at least an hour (some casseroles can be made ahead of time, frozen, then baked).
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