Remove bread from the freezer and leave at room temperature for up to six hours. Alternately, place bread in the refrigerator for up to 12 hours. Always leave the bread wrapped while it thaws.
im guessin bout 3billion dollars a loaf give or take
It is estimated that it takes about 154 gallons of water to produce one loaf of bread. This includes water used to grow wheat, process it into flour, and bake the bread. The amount of water can vary depending on factors such as the type of bread and where and how the ingredients are grown.
When I take the first bite...LOL
1
It depends on the year and model and make of the breadmaker. I had a breadmaker that took 4 hrs to make a white loaf of bread. (that was longtime ago, when they first made breadmakers). Times have changed, they have gotten faster I'm sure. But, it also depends on the type of bread you are making too. Probably, an hour or two to answer your question. Have fun!!!! Ours has two settings. It has a quick loaf that bakes for one hour and has the consistancy of a brick or you can set it for three hours where you get a really nice bread. Don't be in a hurry. Go for the longer time.
they should be alright if you take the moldy bits off, but I wouldn't recommend it because there could still be fungi on the bread and that fungi could spread. Just go to the store and buy a new loaf of bread
how long does it take to cook a ten pound meat loaf
12 hours
In Prattville, Alabama, I bought a Winn Dixie brand loaf of plain white thin-sliced bread for ninety-nine cents ($.99). That month, I also bought a loaf of Sara Lee blueberry bread (sliced-small) for about $3.75 and Pepperidge Farm cinnamon-raisin bread (sliced-small) for about $3.25 at the WalMart Superstore. The price of a loaf of bread here can be as low or as high as you want. We have different stores with prices that vary, and we have different loaves with prices that vary. If I went to the Winn Dixie store for that same loaf of Sara Lee blueberry bread, I would probably pay about $4.75 for it. If I went to the "Day Old" bread store for the same loaf, I may be able to get it for about $2 or $3, maybe less if they are about to throw it out. The price of bread is as variable as the price of fruit and vegetables! It depends on where you are, where the bread was made, the local cost of living and job market, etc. Take your pick! $1.29
it depends on what kind of bread you are making
The price of bread in 1978 was about 33 cents.
That depends on the size of the loaves, but 2-3 loaves of french bread will make 12 cups of cubed bread