3 to 5 days.
a week at the most
If tightly covered, 3-4 days.
You Shouldn't leave it out for to long but about 6 hours if in package if not about 3 hours
You Can Keep Pasta With Sauce For About a Week, If Longer It Will Get Soggy.
If kept on the top shelf, in the coldest part of the refrigerator, it will be good for about 4 days. Probably longer, but as a safety measure, i wouldn't keep it beyond 4 days.
opened pasta sauce should be kept in the refrigerator and used or tossed out within 3-5 days.
about a week
Seafood is finicky, i'd say 3 hours.
forever
It should be okay for a few days, I wouldn't eat it after a week though.
1 month
hehehe wieners
I don't know, but it'll last for a long time in the freezer.