Assuming a loaf contains 3 1/2 c flour, one tbs oil, two tbs sugar, 1 1/4 tsp salt and 1 1/4 c water (no eggs or milk, (the recipe I've been using for 40 years), and you cut the loaf into 13 slices, the answer is about 152.
A sandwich or toast.
How many eggs, what size eggs, how much toast, what size toast, what company made the bread, are you using anything to lubricate your frying pan, does it contain calories too? Read your bloody packages for gods sake.
It actually depends on the bread, but it's usually around seventy. The first person was really odd, he or she said 30. That's crazy, unless you're talking about half a piece of toast. Of course, if you add spreads, like butter or jam, the whole thing changes. Toasting doesn't change the calorie rate, so look on the nutrition facts on the package.
It was made were the first bread was made, Wich was in egypt.
Toast is made of bread flour which has some protein in it but is mostly starch (carbohydrate).
toast is made from bread, which is a carbohydrate
A slice of brown bread, which weighs approximately 34 grams, can have 74 calories.100 grams of this bread would be 218 calories. Brown bread refers to a bread that is made from wheat or rye.
It would depend on what is in the jam and what is in the bread. A good way to tell is to look on the label, or the company's website that made the products to find the calorie content Most products these days label the calorie content for serving size on the labels. If you measure and use exactly the stated as a serving for that product, you will find approximately how many calories you are getting from it. If you use double the amount, then double the amount of calories. A good educated guess would be approximately 150 Calories on average bread with an average jam or jelly. **If you are wanting to know how many calories are in specific homemade products, you would need a calorimeter. Most products in America these days list the nutritional data on their labels.
About 80 calories (assuming no butter, jam, etc. as a topping), though it will vary based on bread size and type.
In an average serving of (plain) Focaccia bread, approximately 122 calories or 510 kilojoules - Though focaccia bread is often prepared in many ways (the oil used type of flour any herbs or additives)
Melba toast, which was first made popular in Australia, is a thin, dry toast that can be served with soup or topped with various indulgences. It is made by toasting thin, crustless slices of bread in grill on both sides.
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