26.6 g total carbohydrate
2.2 g dietary fiber
If you are counting net carbs, the net carbs are 26.6 - 2.2 = 24.4. So, in a quarter pound package of frozen strawberries, there is 24.4 g net carbs.
You can use FitDay, NutritionData or CalorieKing (just to name a few), to check the nutritional info of almost any food. :)
Its the same thing.
You may use the frozen strawberries, but you should at least let them thaw if that wasn't already common sense. The only difference should be that the frozen strawberries will not taste as good as fresh ones.
No
Strawberries are healthy when fresh, and only lose 18-25% of antioxidants when frozen. It is better than eating potato chips or something
You might.
218
OBV.! If you put in in the freeze& take it out after hours or days then its gonna be frozen. If what your asking is can u upon it the package, you can refreeze it.
5-6 oz, frozen, whole
Yes
To freeze dry strawberries effectively, first wash and hull the strawberries. Then, place them on a tray in a single layer and freeze them until solid. Transfer the frozen strawberries to a freeze dryer and follow the manufacturer's instructions for drying. This process removes moisture from the strawberries, preserving their flavor and nutrients.
16 ounces is equivalent to 1 pound, so a pound weight of 16 ounces of frozen strawberries in syrup would weigh exactly 1 pound.
You would have to measure it out. We are talking about 2 different kinds of measurements, net weight and volume. You cannot calculate it the same way.