4 cups of sugar is approximately 2 pounds.
8 cups =4 pounds of sugar.
About 9.6 cups.
A four kilogram bag of white sugar should have about 17.5 cups of sugar in it. If it is a four kilogram bag of brown sugar, then it should have about 20 cups in it.
1 pound of granulated sugar is 2 cups. 2.2 pounds of sugar would equal 4.2 cups. However, this measurement will change based on what you are measuring. Pound measures mass and cups measure volume.
39 pounds.
No, 4 cups of white flour is approximately 1.2 pounds of flour
That is approximately 14.4 cups
8 cups
There are 5 cups in a kilo of sugar.
Then she is going to need 4 cups of sugar. This is not really a question that can be answered. If you need it and don't have it, you go get some.
There are four cups in 1lb of brown sugar. Or anything. That is incorrect. According to Domino Sugar Company, 2⅓ cups of brown sugar is equivalent to one pound. Incidentally, for liquids, 1 pint = 1 pound is a good approximation.
If mashed after cooking, approximately 8 cups.
It would be a bit more than 2 cups. You should measure weight when baking! Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two.
Number of CupsThere are about 3 1/2 to 4 cups of powdered sugar in a pound. But this depends on the sugar's humidity, moisture, and density. Sifting adds air and increases volume, therefore sifted powdered sugar would be less dense than unsifted. 3 1/2 cupsunsiftedpowdered sugar =1 pound4 cupssiftedpowdered sugar =1 pound