There can be up to 5 different varietals of red grapes used to make claret.
There are over 100 varietals that can be used for making port, but the five most widely used varietals are Tinta Barroca, Tinta Cao, Tinta Roriz (Tempranillo), Touriga Francesa, and Touriga Nacional. These are all red varietals. Other varietals are used for white port.
Varietal wines are table wines that are made from a minimum of 75 percent of a particular grape variety; they carry the name of the grape variety from which they are produced, such as Char-donnay or Merlot.
Both Furmint nor Folle Blanche are red grape varietals. Furmint is a white grape variety used in Tokaji from Hungary and Folle Blanche is a white grape varietal used to produce brandy.
Wines, like scotch and bourbon whiskey, can be made either from one or more varieties of grapes or grains. Most wines are blended from many species of grapes, both for reasons of taste (to get the best out of flavor, tannins, acidity, color and aroma) as well as for economic reasons. Varietal wines are usually more expensive being made from one grape variety, and also have more distinguishing characteristics of that particular grape without "muddying" the waters with a "kitchen sink" approach. A little bit like single malt scotch versus blended scotch or bourbon.
Teinturier is a French wine term,applied to grapes whose flesh and juice is red in color, unlike most other varietals. These include Alicante Bouschet, Saperavi, and Dunkelfelder.
Claret refers to a red wine from Bordeaux, France, typically made from a blend of Cabernet Sauvignon and Merlot grapes. Burgundy, on the other hand, refers to a wine region in eastern France known for producing primarily Chardonnay and Pinot Noir wines. Burgundy wines are typically lighter and more delicate compared to the fuller-bodied Claret wines.
Wine made from one grape is called a varietal. Varietals have become popular over the last few decades and have become significant in the market forces that steer wine production. Many of the truly great wines of France are blends of 2 or more grape varieties, and a significant part of the art of wine making is in choosing and properly blending the varieties involved.
Some of the wineries that produce wines of excellent quality includes Nalle. Pezzi King, Rafanelli, Michael Schlumberger,and Ferrari-Carrano. Nalle Winery is best known for its Zinfandels but it also makes Pinot Noir and Chardonnay wines. The Zinfandel's of Nalle are often blended with grape varietals that work extremely well with Zin: Syrah, Petite Sirah,Carigagne, Gamay and Alicante Bouchet. At Pezzi King Winery the Zinfandels is what these fine producers specialize in, but, be sure not to miss their other wines as well. The winery also makes award winning Sauvingnon Blanc, Cabernet Sauvignon, Merlot and Chardonnay. Rafanelli is prized for its collectible harder to purchase Zins and Michael Schlumberger's Merlot is rich, smooth and oaky. Ferrari-Carrano is the largest and widest distributed of the wineries listed. The winery produces wine of many grape varietals which includes Chardonnay, Syarah, Cabernet Sauvignon, Malbec, Sangiovese & Pinot Noir. If you have a chance to visit the winery or purchase wines from your favorite wine shop be sure to try their wines made from blends such as the Siena (Italian grape varietals) and signature blend Tresor. Ferrari-Caranno's latest project has been the Prevale label of wines.
they hold the grapes together, and keep them standing.
Brandies may be made from a base of many different wines. Some of the more popular base wines are made from the grape varietals: Muscat, Ugni Blanc, Folle Blanche, Colombard,and Saint-Emillion.
Marsala is a red 'fortified' wine "produced using the Grillo, Inzolia, and Catarratto white grape varietals, among others." It is "is a wine produced in the region surrounding the Italian city of Marsala in Sicily."
Immiscible liquids are those that are incapable of being mixed or blended. Examples are lighter fluid and whiskey, as well as gasoline and grape juice.