Want this question answered?
Be notified when an answer is posted
Approx. 360 g/l at 20 oC.
To make saltwater, the general ratio is about 1 part table salt to 32 parts water. This is equivalent to about 35 grams (or 1.2 ounces) of salt per liter (or quart) of water.
No sea salt water contain many salt but water with salt contain sodium chloride. But maybe for about 2-3 days.
salt water is manly found in the ocean
There are many different catfish species, salt water and fresh water.
This depends on the concentration of salt in water; this is your choice.
Just one...if you dissolve enough salt into water so that you can taste it...you've got salt water!
Salt is not necessary to treat water. There are many ways to treat water. Salt is not necessary because salt contains sodium. Sodium is good for treating water but is not necessary.
Typically, you would add about 1 tablespoon of salt per gallon of tap water to make salt water.
25 parts per thousand (ppt) salt solution, or approximately 1 and 2/3 tablespoons of salt per quart (or liter) of water. This equates to around 1.018 specific gravity as measured with a hydrometer. Be sure to use marine salt or solar salt.
Exactly the same amount of salt as you weighed out to make the salt water solution in the first place.
When salt dissolves in water, the number of observable phases is two: the solution of salt and water. The salt crystals disappear as they dissolve in the water, resulting in a homogenous mixture.