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How many cups are in 10 oz shredded cheese?
2.62 cups of shredded cheese are available in 10 oz of shredded cheese.
How many cups of shredded cheese in a 5 pounds bag?
Approximately 20c.
How many cups of shredded cheese are in 1 kg?
how many cups of shredded cheese are in 1 kg
How many cups of schredded Velveeta cheese equal one pound of cheese?
It all depends on the shredded cheese but it is 17 1/2 cups. Edited Answer: 1 lb shredded cheese = 16 OZ which = 4 cups
34 lb of shredded mozzarella cheese is how many cups?
136 cups
How many cups of cheese is in an 8oz bag of shredded cheese?
About one cup.
How many cups of mozzarella cheese is equal to 1 pound?
Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two. Cheese is pretty dense, it would be much less than two cups solid, but shredded could bet more than two cups.
How many grams equal 2 cups of shredded mozzarella cheese?
There are 240 grams of shredded cheese in 2 cups. There are 60 grams in 1/2 a cup of shredded cheese.
Does 2 cups of cheese equal 1 pound?
These cannot be converted. CUPS is a measurement of Volume and POUNDS is a measurement of weight. Two cups of feathers will weigh far less than two cups of gold. - - - - - If you mean SHREDDED cheese...two cups is half a pound.
How many cups of shredded cabbage in 5 pounds?
Five pounds of shredded cabbage typically yields about 16 to 20 cups, depending on how tightly it is packed. On average, one pound of shredded cabbage is roughly equivalent to 3 to 4 cups. Therefore, for 5 pounds, you can expect around 15 to 20 cups of shredded cabbage.
How many cups of shredded cheese are in a pound?
It depends on the type of cheese and if it's shredded, grated, or chopped up in some way.
12 ounces of shredded cheese equals how many cups?
One cup of shredded cheese typically weighs around 4 ounces, so 12 ounces of shredded cheese would equal 3 cups. This is because 12 divided by 4 equals 3. It is important to note that the exact measurement may vary slightly depending on the density and type of cheese being used.
