white rice, 1 cup water : 1 cup rice (10 mins)
brown rice, 2 cups water : 1 cup rice (50 mins covered, simmering, no peeking)
tip: brown rice, start boiling with 2 teaspoons soy sauce, when adding rice add grated carrots. In the end the carrots almost disappear, but leave a nice flavor)
4.? cups
usually 3-4 cups of rice.
5.5
4.? cups
4
1 quart = 4 cups 3 quarts = (3 x 4) = 12 cups
1 cup of rice is about 0.48 of a pound
There are 8 ounces in a cup of uncooked rice, so 4 cups of uncooked rice would be 32 ounces.
to feed 4 people takes about a 1/2 of cup so if we multiply that by 13 we get 6 1/2 cups of rice to serve 52 people.
The recommended serving for rice 1/2 cup per person so you could serve 6 people off 3 cups of rice.
About 4 cups.
There would be 4-5 cups of raw rice in 2 lbs of uncooked rice, depending on the type of grain of rice.