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How should food in the walk-in be stored to avoid cross contamination?
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How far should food be stored to avoid cross contamination?
Most food should be bagged or airtightly sealed so that doesnt happen
To prevent cross contamination after each task you must clean and sanitize .?
Food should be served and stored in clean utensils (also stored in a fridge of freezer) to help avoid the risk of food poisoning, notably from Salmonella.
Why you should avoid allowing the loop filled with inoculate from touching the lip of either the source bottle or the bottle to be inoculated?
To avoid cross-contamination, and indeed all other forms of contamination.
Where should-high risk foods be stored?
High risk foods should always be stored properly covered, on the bottom shelf in the refrigerator within two hours of cooking to avoid cross contamination. If you want to save it for longer than a few days, it's a good idea to freeze the food.
Why is a sintered glass funnel should be handled with tongs?
To avoid contamination, especially in chemical analysis.
What should you to avoid cross-contamination?
Separate raw meat, poultry, and seafood from other foods in your refrigerator.
Why should you only use squeeze bottles and dropper for their intended purpose?
This is recommended to avoid contamination with chemicals.
Why should litmus paper be placed always on a clean surface?
The thought that occurs to me is simply to avoid contamination...
How should one maintain fridge water filters to avoid contamination?
One should change the fridge water filter cartridge at least every six months to avoid contamination. Fridge manufacturers create water filters that are easy to access and replace, but one should consult the user manual before attempting to replace it.
Why the container is closed by a lid?
They do not. Food items can be stored in containers which "click" shut. The important thing is to keep the container as air-tight as reasonably possible.
How do you avoid cross-contamination?
use a linear workflow
Why media culture is specifically?
Culture media should be specific to avoid contamination of unwanted microorganisms and to obtain a pure culture of microorganisms.
