You really can't, short of perhaps draining off the broth and eating just the noodles. Canned soups are loaded with salt, and the best solution might be to simply avoid them altogether.
Canned soups are so bad for you!They have nearly or the same amount of sodium you should intake in one day!STAY AWAY!
If you drain the broth from canned soup -- does the sodium really get removed as well? I wonder if the sodium is absorbed in the veggies / noddles.
Homemade soup on a stove no. Bought soup in micromave no.
Calories in Homemade Turkey Soup Calories 105.5 Cholesterol 31.4 mg Sodium 16.3 mg Potassium 81.3 mg Total Carbohydrate 14.7 g
* Chicken soup does contain a lot of vitamins and minerals which are good for you. The only caution is that in some canned versions, the sodium level is quite high, so check that before eating canned chicken soup. * Yes, organic, homemade chicken soup is healthy.
Anything that is not pre-packaged is considered to be homemade in cooking. Homemade soup is made with fresh vegetables instead of canned.
You may find recipes for wonton soup on the following websites...allrecipes.com/recipe/homemade-wonton-soup/ or chinesefood.about.com ... Chinese Soup Recipes
They get it shipped in from a company. it is not homemade.
1
At least 3 months.
ABC Soup, also called Alphabet Soup, has small bits of letter-shaped pasta in it. You can purchase a bag of this pasta to use in homemade soup at most major grocery stores.
160.6
The ingredients used and the quantity of those ingredients determines the calorie content of homemade minestrone soup. Please feel free to ask the question again and include more detail.
Homemade pumpkin soup can typically stay good in the fridge for 3-4 days if stored properly in an airtight container. Make sure to cool the soup completely before refrigerating to prolong its shelf life.