Here's a link that will help. http://www.fsis.usda.gov/Fact_Sheets/Chicken_Food_Safety_Focus/index.asp
Long bones on a chicken can be found on the legs and wings.
50 Minutes. 60 minutes if you like it more well done.
Bake a chicken without leg and wings would take about 45 to 11 hour depending how well you want the chicken done and bake it at 350 degrees.
Yes, as long as it is slaughtered in the Halal manner. Peace.
Parboil chicken for about 10-15 minutes before cooking it.
Chicken can be safely marinated for up to 2 days before cooking.
Defrost chicken legs in the refrigerator overnight, which usually takes about 24 hours. For a quicker option, use the defrost setting on a microwave, following the manufacturer's instructions to avoid partially cooking the meat. Avoid defrosting chicken legs at room temperature to prevent bacterial growth.
You cook mock chicken legs in an oven set to 350 degrees. The legs need to cook for 15 to 20 minutes or until they reach an internal temperature of 160 degrees.
when the chicken is born give it about 15 weeks and then chicken's can start mateing
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
2 days