A macaroon is actually classed as a cake, because when cakes go stale they harden, but biscuit soften when they go stale!
lots
no because then the mix wouldn't be viscus as much as what a conventional cake mix needs.
King Biscuit Boy died on 2003-01-05.
Mr. Albert Baumann found a cutter with beautiful engravings. He chose this one to make a biscuit that he named Tennis Biscuit. He then registered the name â??Tennisâ?? and the design as well. Tennis Biscuits are South Africa's favorite biscuit. They contain coconut and are a crisp semi sweet biscuit. They have become a staple in the South African pantry. These are used in making crumb crusts, fridge cakes and other desserts.
Sick it biscuit
A biscuit (or cookie here in the US).
A macaroon is a cookie, also called a sweet biscuit or small cake. It is classed as a dessert.
a coconut biscuit is called a macaroon
Ratafia is the word you are looking for. It is an almond flavored cookie like a macaroon.
The cake was a fruit cake, but William also requested that McVities (biscuit company) also make a chocolate biscuit cake.
Jaffa Cakes are in biscuit aisle instead of the cake aisle because jaffa cakes are biscuit LIKE cakes not cakes!
it means cake
No. It is categorically a biscuit. A wafer cannot possibly be a cake due to the ingredientile nature of its molecular make up. A pink wafer biscuit holds the record for the number of layers possible within a biscuit.
Biscuit gateau
lots
In America and Canada a flapjack is a pancake. In the United Kingdom and Ireland it is oats, golden syrup and sugar mixed together and baked in an oven. It generally doesn't fit into either biscuit of cake category.
When a biscuit is left for a while it becomes soft but when a cake is left for a whileit becomes hard.Jaffa cakes become hard, which means they're really cakes!