it is actually a mix of a couple compounds.
it is actually a mix of a couple compounds.
Baking Powder is a mixture, Baking soda on the other hand is a compound.
Pure baking soda is a compound. Its chemical name is sodium bicarbonate or sodium hydrogen carbonate. But, if you are talking about baking powder, it could be a mixture because other ingredients might have been added in.
YES
Many people confuse gunpowder and black powder. Both of them are mixtures, although gunpowder, also known as smokeless powder, was 100% nitrocellulose, a compound, when it was first used in the mid 1800's. Black powder is a very intimate mixture of potassium nitrate, sulfur and charcoal. Smokeless powders today get their energy when burned from 100% nitrocellulose to mostly nitroglycerine. Most smokeless powders obtain their energy from a mixture of nitrocellulose and nitroglycerine. However, even smokeless powders made today with pure nitrocellulose are still a mixture because manufacturers add other compounds to the powder to reduce the muzzle flash, stabilize the burning rate, slow the decomposition of the powder and to neutralize any corrosive acids formed from the powder's decomposition.
A compound is a substance that consists of two or more elements that are chemically bonded. Bread has many ingredients, some compounds ie. salt and mixtures ie. dough. Thus bread is a mixture.
baking soda
Baking powder is a mixture of backing soda and other compounds
A mixture.
Sulfur is an element.
Sulfur is an element.
it is indeed a compound, but its more of a mixture actually.
Baking powder is a mixture of a carbonate or bicarbonate and a weak acid. If you don't have any on hand you can make your own by mixing baking soda with lemon juice.
water is an element, instant coffee powder is a mixture, combined it is still a mixture.
The element Sodium is found as ions in a compound in: * baking soda (Sodium bicarbonate), * baking powder (Sodium bicarbonate and Tartaric acid), and * salt (Sodium chloride).
Pure baking soda is a compound. Its chemical name is sodium bicarbonate or sodium hydrogen carbonate. But, if you are talking about baking powder, it could be a mixture because other ingredients might have been added in.
Baking soda is an alkaline compound that can only be separated chemically.Baking powder however is a mixture of baking soda and an inert starch, usually cornstarch. Cornstarch absorbs moisture in the baking powder, prolonging shelf life and preventing premature reactions in the baking soda. Baking soda and cornstarch can be separated using conventional means, as it is not a compound.
Baking soda is a pure substance, meaning that there is only one molecule and it's not a mixture of ingredients. Baking powder is a mixture, because it takes three different ingredients to make it.
"Baking powder" is a leavening agent and is a mixture of baking soda (sodium bicarbonate), one or more acid salts, and a starch (usually cornstarch).